Wednesday, 27 October 2010
It's glorious to have all these wonderfully sunny autumn days - but never forget that the frost is lurking about most mornings now.
We've brought out the fleece to keep our herbs snuggly and protected. This includes the smaller herbs in the greenhouses which are just getting to a decent size but not quite ready to be planted out yet. Frost is a swine for destroying your herbs, particularly bay as I learned from bitter experience last year. One minute they are fine, the next they’ve gone brown and turned their toes up. If you’ve got a bay in a pot, and the forecast is for -5C or below, you’re best off bringing it indoors, not just covering it and hoping for the best. Young myrtles, too, will thank you for a cosy respite from the chill winds. Again, learned from bitter experience (and am still quite cross about it, a year on...)
Indoors, the tender herbs like scented pelargoniums, lemongrass and pineapple sage are setting up home nicely for the winter - not to mention filling the room with some fab scents!